Red Yeast Rice with CoQ10, 60 veg capsules by ProHealth

Red Yeast Rice with CoQ10 has a rating of 4.2 stars based on 6 reviews.
4 star rating 6 Reviews

Used for Centuries to Promote Heart Health & Lower Cholesterol

  • Cardiovascular support*
  • Enhances immune system*
  • Powerful antioxidant*
$21.49
Usually: $21.49
$18.27

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Description

Red Yeast Rice by ProHealth is a unique natural, vegan/vegetarian product that has been used in traditional Asian medicine for over 1,000 years. It is produced by the fermentation of red yeast (Monascus purpureus) with white rice. Red Yeast Rice is carefully produced to avoid the presence of citrinin, an unwanted by-product of the fermentation process.*

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Label Information

Supplement Facts
Serving Size: 2 Veg Capsules
Servings Per Container: 30
Amount Per Serving %DV
Organic Red Yeast Rice (Monascus purpureus) 1.2 g (1,200mg) *
Milk Thistle (Silybum marianum) Standardized Extract (min. 80% Silymarin) 210 mg *
Alpha Lipoic Acid 100 mg *
CoQ10 (Coenzyme Q10) (as Ubiquinone) 60 mg *
*Daily Value not established.
ProHealth uses Red Yeast Rice that is produced entirely in the USA.
  • Suggested Use: Take 2 capsules 1 to 2 times daily, preferably with food.
  • Storage: Close tightly after each use. STORE IN A COOL, DRY PLACE. KEEP OUT OF REACH OF CHILDREN.
  • Contraindications: Do not use if you are pregnant, may become pregnant, or are breast feeding, because using this product may harm the fetus. For adults only. Consult physician if taking medication (especially statins) or have a medical condition, including a history of statin-intolerance or liver disease. If muscle complaints occur, discontinue use and consult a physician. Do Not Eat Freshness Packet. Keep in Bottle. Natural color variation may occur in this product.
  • Other Ingredients: Cellulose (capsule), stearic acid (vegetable source) and silica.
  • Contains No: Wheat, gluten, soy, corn, milk, egg, fish, shellfish or tree nut ingredients. Produced in a GMP facility that processes other ingredients containing these allergens.

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